The Feiring Line Newsletter

  • ABOUT ALICE
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  • GLOSSARY
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In This Month's Issue

Mine is the only independent newsletter focusing on real wines from real soils. (Check the chemicals and additives at the door please.) 

$65 gets you nine-ten issues of real wine (recommendation) to drink and ideas to think.

May issue is out!  In inside there's all about Pet'Nat and other methode ancestrales. (wonder what Col Fondo means?) A personal view of Francis Boulard, the man who dared to change. Where to eat in NYC and Torino and of course those wine recommendations.  

The next issue, Italy. And more Italy.

 

Want to see a sample issue before you spring for the subscription? Take a look at October 2012, my very first.  Download TFL-Newsletter_Issue1_103012

 

How to subscribe: There are three ways. One of them will work for you.

#1- Amazon payments - Fill out the form below and follow the directions. 

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#2: Chase QuickPay users can send the $65 to barola@aol.com--don't worry, you don't need to be a Chase banker. Click on the option and follow the directions.

#3: No Amazon? Old-fashioned checks or cash accepted. Send an email for my address.

 

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